Wednesday, November 10, 2010
Marilyn Monroe's Stuffing Recipe
The NY Times today published an all but forgotten stuffing recipe from an unlikely cook. Marliyn Monroe. The recipe appears in a new book entitled, "Fragments" about Monroe. The Times adapted it slightly for measurements and it appears here. You can read the full article here.
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I hope it's better than Bob's stuffing recipe. What was it again? A box of cardboard fragments and chicken stock? Be sure to leave out that spicy celery.
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